✓Good DealAiFly Score: 58/100Verified 5 Aug 2026 06:50 UTC
Dublin to Kuala Lumpur with China Eastern from €431 — 14% below the typical deal price of €501.
✓ Verified DealUpdated 9 min ago
🏷️ 14% below typical deal priceTypical deal price: €501
This deal vs. typical deal price for this route — verified 5 Aug 2026 at 06:49 UTC
Tickets from €431 both ways — checked baggage included.
✈️ China Eastern — AFR 59/100 (full-service)
In this fare:
- Checked baggage: 1 × 23 kg
- Onboard meal: Hot meal
- WiFi: Paid wifi
- Cabin: 31″ pitch on A330 / 777 / A350 widebody
📍 Routing & layovers
- Outbound — Layover 1h 50m (Good connection) ✓
- Return — Layover 3h 40m (Acceptable connection)
📖 Traveler Resources:
✈️ Airport Guides
📍 Dublin (DUB) Airport — Terminals, Transport & Tips
📍 Kuala Lumpur International (KUL) Airport — Terminals, Transport & Tips
🌍 Destination Guide
📍 Malaysia travel guide
📚 Kuala Lumpur Travel Guide
✈️ Airport Guides
📍 Dublin (DUB) Airport — Terminals, Transport & Tips
📍 Kuala Lumpur International (KUL) Airport — Terminals, Transport & Tips
🌍 Destination Guide
📍 Malaysia travel guide
📚 Kuala Lumpur Travel Guide
Available Dates
Select a date to check live prices on Skyscanner.
4 Sep – 1 Oct€431✈︎ 19h 5m · 1 stopSkyscanner →
7 Sep – 27 Sep€431✈︎ 19h 5m · 1 stopSkyscanner →
7 Sep – 1 Oct€431✈︎ 19h 5m · 1 stopSkyscanner →
9 Sep – 22 Sep€431✈︎ 19h 5m · 1 stopSkyscanner →
9 Sep – 1 Oct€431✈︎ 19h 5m · 1 stopSkyscanner →
Prices verified at time of publication. Always confirm on Skyscanner before booking.
🌍 About Kuala Lumpur
Kuala Lumpur is built around the Petronas Twin Towers, but the trip actually worth making is to Batu Caves, 13 km north: a Hindu shrine set inside a limestone cave, reached by 272 rainbow-painted steps under a 43-metre gold statue of Murugan. The city is a genuine three-way mix of Malay, Chinese and Indian, and you eat accordingly — nasi lemak (coconut rice, chili sambal, fried anchovies, egg) for breakfast, then late-night satay and char kway teow along the Jalan Alor food street. Don't skip a mamak stall, the 24-hour Indian-Muslim cafés where teh tarik, "pulled" frothy milk tea, gets poured arm's-length between cups. It's hot and humid year-round (~32°C); May-July is the driest stretch, but August-September often brings haze from Sumatran fires, and October-December is the wettest.
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