AiFly automatic review on 18 Sep 2026 at 21:24 UTC found that current prices for every advertised date are over 30% above the published €62 — booking links are no longer accurate.
Naples invented the pizza margherita, and the version here is nothing like the export: a soft, blistered, soupy-centred Neapolitan pie eaten with a fork, often folded into a *portafoglio* (wallet) and eaten walking. Order one at a back-street pizzeria, not a tourist terrace. The single thing to see is the Veiled Christ in the Cappella Sansevero — a 1753 marble figure carved from one block, the shroud so thin over the body that people still argue it must be a trick. Walk Spaccanapoli, the dead-straight, canyon-narrow lane that slices the old centre in two. Come April to June or September: warm, swimmable sea, manageable crowds. Skip July and August, genuinely hot and sticky, and November, the wettest month.
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