⭐Excellent DealAiFly Score: 69/100Verified 14 Jul 2026 01:03 UTC
London to Venice with Wizz Air Malta from £24 — 67% below the typical deal price of £72.
✓ Verified Deal✈︎ Non-stopUpdated just now
🏷️ 67% below typical deal priceTypical deal price: £72
This deal vs. typical deal price for this route — verified 18 Jun 2026 at 08:10 UTC
Tickets from £24 both ways. Checked baggage is not included in the base fare.
📖 Traveler Resources:
✈️ Airport Guides
📍 London Heathrow (LHR) Airport — Terminals, Transport & Tips
📍 London Gatwick (LGW) Airport — Terminals, Transport & Tips
📍 London Stansted Airport (STN) — Terminals, Transport & Tips
📍 London Luton Airport (LTN) — Terminals, Transport & Tips
📍 Venice Marco Polo International Airport (VCE) — The Complete Master — Terminals, Transport & Tips
🌍 Destination Guide
📍 Italy travel guide
✈️ Airport Guides
📍 London Heathrow (LHR) Airport — Terminals, Transport & Tips
📍 London Gatwick (LGW) Airport — Terminals, Transport & Tips
📍 London Stansted Airport (STN) — Terminals, Transport & Tips
📍 London Luton Airport (LTN) — Terminals, Transport & Tips
📍 Venice Marco Polo International Airport (VCE) — The Complete Master — Terminals, Transport & Tips
🌍 Destination Guide
📍 Italy travel guide
Available Dates
Select a date to check live prices on Skyscanner.
📅 7 Jul → 22 Jul — date has passed. See current deals from London.
📅 8 Jul → 22 Jul — date has passed. See current deals from London.
📅 14 Jul → 22 Jul — date has passed. See current deals from London.
15 Sep – 30 Sep£24✈︎ 2h 10m · DirectSkyscanner →
23 Sep – 30 Sep£24✈︎ 2h 10m · DirectSkyscanner →
Prices verified at time of publication. Always confirm on Skyscanner before booking.
🌍 About Venice
Venice has no roads — you move entirely on foot and by vaporetto, which is what makes it feel unlike anywhere else. Skip the tourist menus around San Marco and eat the way locals do: cicchetti, small snacks (sardines, baccalà, soft-boiled egg, crostini) eaten standing at a bàcaro with a glass of wine. The dish to order is sarde in saor — sardines in a sweet-sour tangle of onions, vinegar and raisins. For the real city, walk Cannaregio or Castello, residential quarters where laundry hangs over the canals and the crush disappears. Come late April–May or late September: warm and walkable, either side of the summer peak. July–August is hot, expensive and packed; autumn into winter brings acqua alta flooding.
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