⭐Excellent DealAiFly Score: 67/100Verified 15 Jun 2026 01:00 UTC
Kraków to New Delhi with LOT Polish from €454 — 22% below the typical deal price of €580.
✓ Verified DealUpdated just now
🏷️ 22% below typical deal priceTypical deal price: €580
This deal vs. typical deal price for this route — verified 22 May 2026 at 09:16 UTC
Tickets from €454 both ways. Checked baggage is not included in the base fare.
✈️ LOT Polish Airlines — AFR 53/100 (premium-light-reliable)
In this fare:
- Checked baggage: Not included — paid checked baggage extra
- Onboard meal: Hot meal
- WiFi: Paid wifi
- Cabin: 31″ pitch on Boeing 787 Dreamliner
📍 Routing & layovers
- Outbound — Layover 2h 45m (Acceptable connection)
- Return — Layover 1h 25m (Acceptable connection)
📖 Traveler Resources:
✈️ Airport Guides
📍 Kraków Airport (KRK) — The Complete Master — Terminals, Transport & Tips
📍 Delhi Indira Gandhi International (DEL) Master — Terminals, Transport & Tips
🌍 Destination Guide
📍 India travel guide
📚 New Delhi Travel Guide
✈️ Airport Guides
📍 Kraków Airport (KRK) — The Complete Master — Terminals, Transport & Tips
📍 Delhi Indira Gandhi International (DEL) Master — Terminals, Transport & Tips
🌍 Destination Guide
📍 India travel guide
📚 New Delhi Travel Guide
Available Dates
Select a date to check live prices on Skyscanner.
📅 5 Jun → 1 Jul — date has passed. See current deals from Kraków.
📅 10 Jun → 1 Jul — date has passed. See current deals from Kraków.
📅 11 Jun → 1 Jul — date has passed. See current deals from Kraków.
📅 12 Jun → 1 Jul — date has passed. See current deals from Kraków.
14 Sep – 14 Oct€454✈︎ 11h 10m · 1 stopSkyscanner →
Prices verified at time of publication. Always confirm on Skyscanner before booking.
🌍 About New Delhi
Old Delhi and New Delhi are two different cities bolted together. The half worth your time is Old Delhi — Shahjahanabad, the Mughal capital, where Chandni Chowk's lanes are too narrow for cars and Jama Masjid is India's largest mosque. Eat butter chicken and dal makhani where they were actually invented: Daryaganj, in the 1940s, by refugee cooks from Peshawar who put tandoori chicken in a tomato-and-butter gravy. The rich version everyone copies started here. Come October to March, when days sit around 15–25°C and the heat breaks; April to June is brutal, pushing 45°C. The honest catch: late November through January brings serious smog, the air genuinely hazardous some weeks.
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