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Our human fare checker is travelling until 12 October — deals found by our own fare scanner resume then. Everything else on the site stays live in the meantime.
AiFly automatic review on 21 Aug 2026 at 01:00 UTC found that current prices for every advertised date are over 30% above the published €94 — booking links are no longer accurate.
Nice was Italian until 1860 — it belonged to the House of Savoy, and that history is still on the plate. The local thing to eat is socca: a thin chickpea-flour pancake cooked in a wood-fired oven and eaten hot, blistered and peppery, standing up. Get it in Vieux Nice from Chez Pipo or Chez Thérésa, not a sit-down restaurant. Also try pissaladière, a tart of slow-cooked onions, anchovies and black olives. One practical warning: the beaches are smooth grey pebbles, not sand — bring flip-flops or rent a lounger. Come in September: the sea is warm from a summer of heating, the August crowds have gone, and fares drop.
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